Fresh Organic Breads and Dips
We source our produce from our neighbors farms; know your farmer, know your food!
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Allder School Berries
School Hill Garden & Tiny Acre Farm
A Farm Less Ordinary
Welcome to Sacred Hearts Goods!
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We make artisanal breads, hummus, pesto, pasta and other savory, delicious treats. We are small scale, hyper-local and committed to promoting organic, sustainably sourced ingredients from our neighboring farms.
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Homegrown in Loudoun County, owner-baker, Dana Olsen, first learned to cook thanks to her grandmother's recipes in Virginia Allen's How I Hate to Cook Cookbook. Successively tutored in the Southern US before moving to France and Los Angeles for over a decade, learning and discovering the subtlties of bread making, healthy, flavorful combinations, and the joys of good living.
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We are a family act, and you may see anyone of us at the Market, Cian, Liv, and Craig.