Fresh Organic Breads and Dips
We source our produce from our neighbors farms; know your farmer, know your food!
Allder School Berries
A Farm Less Ordinary
Welcome to Sacred Hearts Goods!
We make artisanal breads, hummus, pesto, pasta and other savory, delicious treats. We are small scale, hyper-local and committed to promoting organic, sustainably sourced ingredients from our neighboring farms.
Homegrown in Loudoun County, owner-baker, Dana Olsen, first learned to cook thanks to her grandmother's recipes in Virginia Allen's How I Hate to Cook Cookbook. Successively tutored in the Southern US before moving to France and Los Angeles for over a decade, learning and discovering the subtlties of bread making, healthy, flavorful combinations, and the joys of good living.
We are a family act, and you may see anyone of us at the Market, Cian, Liv, and Craig.
I'm a paragraph. Click here to add your own text and edit me. It’s easy. Just click “Edit Text” or double click me to add your own content and make changes to the font.