Our Story

Our Story

Welcome to Sacred Hearts Goods!

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We make artisanal breads, hummus, pesto, pasta and other savory, delicious treats.

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 Homegrown in Loudoun County, baker, Dana Olsen, first learned to cook thanks to her grandmother's recipes in Virginia Allen's How I Hate to Cook Cookbook. Successively tutored in the Southern US before moving to France and Los Angeles for over a decade, learning and discovering the subtitles of bread making, healthy, flavorful combinations and the joys of good living.

Welcome to Sacred Hearts Goods!

​

We make artisanal breads, hummus, pesto, pasta and other savory, delicious treats.

​

 Homegrown in Loudoun County, baker, Dana Olsen, first learned to cook thanks to her grandmother's recipes in Virginia Allen's How I Hate to Cook Cookbook. Successively tutored in the Southern US before moving to France and Los Angeles for over a decade, learning and discovering the subtitles of bread making, healthy, flavorful combinations and the joys of good living.